Vidalia

  • image (37)

Place Category: Restaurants

  • Profile

    Onions are much in evidence in the hushed, golden dining room of Vidalia, which itself is named after the Southern sweet variety. You’ll find them in a spread for the complimentary bread, in a rich hot soup and in the discreet artwork adorning the walls. But the restaurant’s raison d’être is neither single-ingredient schtick nor even strictly Southern cooking; it proudly proclaims its cuisine to be “American regional”. There are many dishes in which pork is the star player, and grits and oysters are likely suspects on winter menus

  • Map

    No Records Found

    Sorry, no records were found. Please adjust your search criteria and try again.

    Google Map Not Loaded

    Sorry, unable to load Google Maps API.